Soffi di Sale from Infersa

The Salt Blowers are the very thin veil that forms on the surface of the basins, on the rare days of calm wind.

The perfect combination of sea, sun and wind allow the Soffi di Saleto remain suspended on the surface of the water. In a few moments, taking advantage of the propitious moment, they are skimmed by hand by the salt workers, according to a method handed down for millennia. The granulometry is naturally fine, without the need of any mechanical grinding.

The Soffi di Sale have an unparalleled flavor, extremely delicate and round on the palate pack of 120 grams.

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